Gazpacho $85
Classic cold Spanish tomato soup.
Sopa Española fria de tomate.
Gravlax $105
Cured salmon on a toast with a honey mustard dill dressing.
Salmón curado sobre pan tostado con aderezo miel, mostaza y eneldo.
Summer Rolls $105
Rice paper rolls filled with shrimps, garden vegetables and chilli mayo served with soy dipping sauce.
Rollos de papel de arroz con camarones y mayonesa con chile servidos con salsa de soya.
Caesar Salad $95
Fresh romaine lettuce leaves tossed in The Swedes Caesar dressing topped with freshly shredded parmesan cheese, bacon and seasoned croutons.
Hojas de lechuga en aderezo Caesar acompañadas de queso parmesano, tocino y crutones.
Lobster bisque $110
Made daily according to the Chef’s own secret recipe.
Hec Hecho todos los días(receta secreta del Chef)
Norwegian Salmon $240
Pan fried salmon on a bed of cauliflower puree and served with vegetables, pickled cauliflower, topped with a tarragon sauce.
Filete de salmon acompañado con coliflor y cebolla curtidos, vegetales, pure de coliflor y salsa cremosa de estragón.
Beef Tenderloin $280
Cooked to your liking and served with bacon wrapped haricots, roasted baby potatoes, grilled tomato, and topped with a red wine reduction.
Solomillo de ternera servido al estilo clásico provenzal.
Grilled Pork Fillet $210
Topped with a green peppercorn sauce, roasted potatoes and sautéed vegetables.
Filete de cerdo con salsa pimienta verde, servido papas rostizadas y vegetales salteados.
Morgan’s Burger $140
Succulent homemade beef patty topped with a side of The Swedes garlic aioli, cheddar cheese, bacon, Italian lettuce, served crispy French fries.
Hamburguesa de res con salsa sueca de tomate, queso cheddar, tocino, lechuga italiana, acompañada de crujientes papas a la francesa.
Caesar Salad with Chicken $165
Fresh romaine lettuce leaves tossed in The Swedes Caesar dressing topped with freshly shredded parmesan cheese, bacon and seasoned croutons.
Hojas de lechuga en aderezo Caesar acompañadas de queso parmesano, tocino y crutones.
Our Cobb Salad $165
Grilled chicken breast, romaine lettuce, Italian lettuce, bacon, hard boiled egg, Avocado, black sliced olives, tomatoes, cucumber, crumbled blue cheese tossed in our homemade ranch dressing.
Pechuga de pollo a la parrilla sobre lechuga romana, lechuga Italiana, tocino, pepino, huevo cocido, aguacate, aceitunas negras, tomate, queso roquefort en aderezo ranch.
Chicken Breast Deluxe $210
Stuffed with provolone cheese, artichokes and sun dried tomatoes topped with a tarragon sauce and accompanied by a mushroom risotto.
Rellena de queso fontina,tomate deshidratados y alcachofas, acompañada de risotto con champiñones y una salsa cremosa de estragon.
Beef Filet Pasta $195
Fresh linguine and chunks of Beef filet tossed with The Swedes creamy gorgonzola sauce.
Filete de res en cubos, salteados en crema de queso gorgonzola y pasta fettuccine.
Pasta Pesto $195
Pasta tossed in our homemade pesto sauce, grilled chicken breast or Vegetarian style, sun dried tomatoes, roasted pine nuts and arugula.
Pechuga de pollo a la parrilla, servida sobre una porción de pasta salteada en pesto, acompañada de tomates deshidratados, piñones y arúgula.
Chocolate Brownie $95
Home made dark chocolate brownie served with raspberry ice cream and salt caramelised pistachios.
Brownie de chocolate obscuro hecho en casa, acompañado de helado de frambuesa y pistachos caramelizado.
Lemon Curd $65
Served with vanilla ice cream and strawberries.
Servido con vanilla helado y fresas.
Sorbet $40
Delicious home made sorbet. Ask your waiter for flavours of the day.
Delicioso sorbet hecho en casa. Pregunta a tu mesero por los sabores del día.